Looking for a new and exciting pizza idea? Try the Chicken Crust Caesar Salad Pizza, a fun twist on the classic chicken Caesar salad. This recipe has become a hit on TikTok, and for good reason! It combines a crispy chicken-based crust with fresh Caesar salad toppings for a delicious, gluten-free pizza packed with protein.
Ingredients:
For the Chicken Crust:
- 1/2 lb ground chicken
- 1 egg
- 1/4 cup grated Parmesan cheese
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
For the Salad Topping:
- 2 cups chopped romaine lettuce
- Caesar dressing (to taste)
- Shaved Parmesan cheese
- Croutons
- Black pepper
Instructions:
- Preheat the Oven: Set your oven to 375°F.
- Make the Chicken Crust: In a bowl, mix the ground chicken, egg, Parmesan cheese, paprika, garlic powder, salt, and pepper. Blend everything well.
- Shape the Crust: Line a baking dish with parchment paper. Place the chicken mixture on it, then cover with another sheet of parchment paper. Use a rolling pin to flatten the mixture into a thin, round pizza shape. The thinner you roll it, the crispier the crust will be.
- Bake the Crust: Remove the top parchment paper and bake the chicken crust on the top oven rack for about 30 minutes, or until it’s fully cooked and firm.
- Prepare the Salad: While the crust is baking, combine the chopped romaine lettuce, Caesar dressing, shaved Parmesan, and croutons in a bowl.
- Assemble the Pizza: Once the chicken crust is done baking, take it out of the oven and top it with the Caesar salad mixture.
- Serve: Enjoy immediately!
Tips:
- The thinner the chicken crust, the crispier it gets, so take your time flattening it out for the best results.
This Viral Chicken Crust Caesar Salad Pizza is a tasty, high-protein meal that’s perfect for mixing up your usual pizza night routine. Give it a try—you won’t be disappointed!
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